TK Hibiscus - 3 Reviews

The name and label on this bottle make it look like a supermarket's store brand. TK totally sounds like it could be a grocery store chain down in Florida, and why wouldn't a grocer in the Sunshine State have their own line of hibiscus teas? I really do like the simple clean look of the label, but I've been to too many grocery stores around the world and it has “that” look to it. I'll tell you what though; if this were a store brand I would be jealous that they didn't have any stores in or around Buffalo.

I don't think I've ever come across a hibiscus tea that I didn't love, and when you throw ginger into the mix, I don't know if there was any chance of this being bad. This is simply hibiscus flowers brewed in water with a little ginger added and then it's all (very) lightly sweetened with agave. There is no burn from the ginger, but the flavor is still very prevalent. Overall this just tastes natural with nothing hiding. All of the flavors are right out front where they should be, standing naked in front of your taste buds. It is delicious and it is refreshing.

Today I sighed before I walked into work. It's been a whirlwind of a place; lots of work and lots of switching projects. Not a lot of yelling which is good but at the end of the day, I really feel like I've got to wipe the sweat from my brow. I needed something to calm down with and lo and behold, there was a hibiscus tea in the fridge for me to enjoy.

This tea is better than the other one by a long shot. It's a little sweeter and has a real prominent hibiscus taste. Go figure, right? I think that this is a great base and don't really know how they could improve it. It's a lightly sweetened hibiscus tea. What a marvelous invention. They nailed it. Three friggin' ingredients. Three. One and a two and a one, two three. Water, hibiscus and agave. Done. Nailed it.

On a recent, and terrible, trip to Richmond, Virginia I was pleased as punch to find this little number hiding in a cooler. Without question I bought it and anxiously awaited the nearly ten hour trip home which would allow me to drink it. Obviously I forgot and was left with two bags of snacks and drinks that were virtually untouched.

Green jasmine?! Dude. Please. You have an open invitation to come with Jay and myself to PF Changs where we kill glass after glass of the green jasmine tea. Paired with hibiscus should be a match made in heaven but is it? That's my little click bait for you. Answer? Scroll down to find out. There's another.

No. It's good but it tastes a little like a hibiscus tea that someone left the bag in too long. It's the tiniest bit sweet which actually helps but at the end of it, it comes off a bit flat. There's a tiny bit of green jasmine tea but the hibiscus tea is really strong, almost overwhelming. All-in-all this kind of falls flat. It's really heavy like my heart while I have to write this honest review about a tea I really wanted to love but have to give a mediocre grade to. I could never be a teacher. Some kids show promise but end up disappointing you and you have to fail them. I'm not going as far as to fail this tea but saying that the name of a baby chicken is a pigeon is just wrong and they should know better.