Canada Dry Green Tea Ginger Ale
Option A:
Step One: Go out and buy yourself one of those fancy machines that allow you to carbonate anything. As a matter of fact, you should already have one in your home because how fun would it be to make random carbonated things? Actually, why don't I have one of those in my home? I feel like I have somehow failed at life because of this fact. Perhaps it's because I would inevitably carbonate things that should never have tiny bubbles in them. No matter. Get one of those machines, that is your mission.
Step Two: Brew yourself some low-grade green tea. Don't go getting all fancy, get some bags of Lipton or something. This isn't a pinky out kind of tea that we're going for. While your at it chop up a little ginger and boil it with the tea bags. Make asure not to use too much because we just want a hint of the flavor.
Step Three: Add a cubic buttload of corn syrup to sweeten up this mess we're creating.
Step Four: Use the machine previously mentioned in step one to add bubbles to your concoction.
Option B:
Step One: Get a bottle of Canada Dry ginger ale.
Step Two: Brew some low-grade green tea, skip the sugar and ginger this time.
Step Three: Somehow make a concentrate of the tea.
Step Four: Mix your green tea concentrate into your ginger ale.
Either of those options would give you something close to this soda. Option B is probably closer to procedure you're looking for. This really tastes like a cheap green tea that has some light ginger ale undertones. I mean that in a good way though. If this had less sugar in it (58g) I would be all over this stuff. It tastes shockingly great.
Step One: Go out and buy yourself one of those fancy machines that allow you to carbonate anything. As a matter of fact, you should already have one in your home because how fun would it be to make random carbonated things? Actually, why don't I have one of those in my home? I feel like I have somehow failed at life because of this fact. Perhaps it's because I would inevitably carbonate things that should never have tiny bubbles in them. No matter. Get one of those machines, that is your mission.
Step Two: Brew yourself some low-grade green tea. Don't go getting all fancy, get some bags of Lipton or something. This isn't a pinky out kind of tea that we're going for. While your at it chop up a little ginger and boil it with the tea bags. Make asure not to use too much because we just want a hint of the flavor.
Step Three: Add a cubic buttload of corn syrup to sweeten up this mess we're creating.
Step Four: Use the machine previously mentioned in step one to add bubbles to your concoction.
Option B:
Step One: Get a bottle of Canada Dry ginger ale.
Step Two: Brew some low-grade green tea, skip the sugar and ginger this time.
Step Three: Somehow make a concentrate of the tea.
Step Four: Mix your green tea concentrate into your ginger ale.
Either of those options would give you something close to this soda. Option B is probably closer to procedure you're looking for. This really tastes like a cheap green tea that has some light ginger ale undertones. I mean that in a good way though. If this had less sugar in it (58g) I would be all over this stuff. It tastes shockingly great.
- Rating
- Company
- Canada Dry — Website
- Country
- United States
- Sweetener
- High Fructose Corn Syrup
- Author
- Jason Draper on 1/24/14, 8:48 PM
- Buy It Amazon.com
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