Stumptown Cold Brew Coffee

Stumptown Coffee is what made me fall in love with coffee. I recently moved back to Portland, OR, the home of Stumptown Coffee. I would love to say it was because I missed it so much, but in reality it was to open a custom button/zine store with my friend Alex Wrekk called Portland Button Works.

We recently signed a lease on a storefront and have been slowly moving things into it this week. I felt it was fitting that the first drink I reviewed here was a drink I've been waiting to try for a long time. Stumptown came out with this lovely glass bottle of coffee just before I moved back to Buffalo for 10 months. I didn't get a chance to try it before I left, but now I finally found a nice cold bottle.

I don't know much about cold brewing coffee, besides that it tastes better than other methods of iced coffee. After opening this bottle, it smelled like I just walked into a coffee shop. It has that classic/awesome coffee aroma. I usually drink my coffee with soy/almond milk and a little sugar, but under certain circumstances I can tolerate black coffee. I wish all black coffee tasted like this, because it's incredible. It's really strong, but has so much flavor. I don't know blends of coffee well enough to wax on about the different subtleties in the beans. All I know is that this is delicious, and I would probably drink it every day if it weren't $3.50 a bottle.