Belvoir Fruit Farms Cordial Elderflower

I've looked it up and elderflower plants thrive in the United States. Why on Earth hasn't this flavor epidemic swept over us? Sure pomegranate, mango and acai are wonderful and all, but I want, nay, I demand companies start releasing elderflower flavored beverages! I don't want to have to rely on trips to the United Kingdom to get my fix, or paying ridiculous amounts of money for imported drinks. Is there some sort of conspiracy I'm unaware of that is keeping the elderflower down? Do we need to march on Washington? Was that statement insensitive? If so I apologize, I am just very passionate when it comes to this specific flavor.

As you may (but probably don't) know I am not a fan of concentrates/cordials. I can never seem to get the ratios right, even when I use measuring cups. They just never taste right to me. I like a consistency to the taste of my drinks that they just don't provide. Yes I know it's something wrong with me and not the concentrates.

The thing with this cordial is that I have experimented and no matter what ratios I put together, it tastes fantastic. I'm making it with still water, and it's not quite the same without the bubbles, but I'm not letting that stop my enjoyment. This is sweet and vaguely floral in the best possible way. I would liken it to lychee if it didn't taste like old lady perfume, but also different enough to make it mouth watering.

Get on board America, the train is leaving without you.