blk. + Mango Splash

blk. + Mango Splash
Forgive me if I'm wrong but wasn't the whole point of blk that it was mineral water that was heavy on the fulvic acid, so it looked murky and dark? It was a clever marketing scheme to get a lot of people who would never in a million years buy mineral water to shell out some cash. I bought into it for at least one bottle. It tasted like water and was a nice gimmick.

With their new “+” line blk added some flavor to that water. Everything would be well and good except in addition to that flavoring they also added stevia. Why couldn't they have just stuck with the flavoring? This would actually be pretty tasty if they had. Sure, stevia is probably the most palatable zero calorie sweetener on the market, but the inclusion of any sweetener whatsoever in these drinks was unnecessary. Had they stuck to it being unsweetened flavored mineral water, I think I would truly enjoy it. As things stand the cool sting of the stevia overpowers the mango flavor. Things should have been kept mellow, instead they just taste diet.
Rating
🥃🥃🥃🥃🥃
Categories
Diet and Water
Company
blk.Website@blkbeverages
Country
United States
Sweetener
Stevia Rebaudiana Leaf Extract
Author
Jason Draper on 11/2/13, 5:13 PM
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