Organic Evaporated Cane Sugar - 3 Reviews

This is my favorite of the Purps line. It is an energy drink that doesn't taste like a typical energy drink because it doesn't have all of the chemical garbage in it. Sure it doesn't give you an unnatural rush, but at least you don't feel like you are being poisoned while you drink it. Instead of taurine and other artificial garbage the energy boost in this can comes from yerba mate, green tea, guarana and panax ginseng root. It's all vitamins and caffeine that is found naturally. If that wasn't enough to sell you the taste is great as well. It is a carbonated yerba mate tea with mangosteen, maqui berry, blueberry, grape, blackberry and acai berry mixed in. It tastes dark and heavy like the purple hue of all of those fruits. At first sip it tastes a bit weird, but once you become acclimated to it, you just want to keep drinking it, even when the can is empty. At least that was my experience with it. It's been an off day and this beverage is helping me work my way through the haze.

We've given Vemma's Verve line a lot of accolades mostly because none of the drinks taste like typical energy drinks. They are also on the healthier side of the energy drink spectrum, but the flavor is really what caught our eye. Since we tried our fist can the company has put out a handful of new flavors and while all of them have a unique taste, they all taste vaguely the same. Their flavor is all fueled by mangosteen, which gives it a nice fruity flavor that has a little bit of the taste of bubble gum in it. This can of ReMIX is no different. Actually, I don't remember their Bold flavor tasting very different from this. I'm sure if I drank them back to back I would be able to pick out the particulars, but with ten months between tastings I would say they are very similar. It's all very fruity bubblegum.

From what I can gather from the news section of Vemma's page this seems to be their Bold and ParTea flavors mixed together. So it looks like my taste buds have not failed me after all.

So wait, you're telling me that Wolfgang Puck doesn't look like Mr. Food dressed up as a werewolf? You sir, have just blown my mind grapes. I have known the name for years, but have never seen a picture of the man, the chef, the legend. In my mind that is exactly what we looked like. For no other reason than I never really gave it much thought, and that's the first image to pop into my head. What I do know for sure is that he is a world-renowned chef and has some cookbooks and restaurants. Today I learned that he's tried his hand at coffee drinks.

I've never tried his cooking, or any of his other products, but if this is any indication it's going to be damn good. The blend of espresso and chocolate is nearly perfect. It's just a tad heavy on the coffee side, which is really how it should be. The chocolate used seems to be of a much higher quality than most mocha drinks as well. It says that it's Viennese chocolate, which I would now really like to try in bar form. I bet this would be completely incredible hot as well. Go Puck!