Mong Lee Shang Pearl Soybean Drink Mung Bean Flavour

I didn't know what to expect with this. Upon first sip, it tasted like soymilk with an extra flavor to it. Then Monet reminded me of the mung bean dessert balls you get at Thai or sushi restaurants. That is EXACTLY what this tastes like. Even though we followed Jason's instructions to shake this prior to opening, the tapioca balls still stayed at the bottom. The tapioca balls are much smaller and less chewy than those I'm used to in bubble tea. Sadly, these would not be as effective if you were to spit them.